Cauliflower garlic soup and tuna steaks

Matt invited me over for dinner last weekend (or, more accurately at this point, the week of 11/14).  We attempted to make Martha Stewart's cauliflower garlic soup while grilling some tuna steaks. Unfortunately, neither turned out very well. We'd replaced the heavy cream with a slightly healthier mixture Matt had found and the results were disappointing. Instead of eating our cooking, Matt treated me to a steakburger at Freddy's. By the time we got back with our takeout, the soup had settled a bit and was much, much better than right off the stove.